If you want to really eat meat floss with zero addition, you have to do it yourself. It's a light meat floss. It's more suitable for the filling of baking cakes. It's also suitable for the parents who have little babies at home..
This morning's Crispy cakes made of ordinary oil have a clear hierarchy. The crust of the cakes drops when touched. It's not ordinary crispy. Take a bite. Eat the brown sugar that melts into syrup. It's a little hot. The syrup flows out along th... ...
It's complicated. It's super simple.
Of all the burger styles in M's book, my favorite double-layer cheeseburger. It's super satisfying to bite it down. These days, there are hamburgers and minced beef at home. So I made one by myself. I saw the recipe of this hamburger in a Japane... ...
Tongluoshao? No, it's not. In order to eat healthily, you don't need to add baking powder. Then you can use egg white to achieve the effect of fluffy. Use yogurt instead of milk to increase the flavor of small cake. Put Kiwi jam on it. It's sour... ...
Chocolate crackle brownie. It's crispy outside and soft inside when it's hot. It's very rich in taste. When it's cold, it's crispy. Chocolate is very fragrant. It's hovering in your mouth. Have an afternoon tea with a cup of coffee. Yummy. I lik... ...
My baby doesn't like black sesame. But they like cake rolls. I'll add black sesame to the cream and cake embryo. This time, I'm not afraid they are picky.
The eldest received a big fish. He went to the eldest's house and ate tofu stewed with fish head. Then he cut a section and came back to stew. Originally, I didn't want to stew tofu. But I didn't have it ready-made at home. So I made it with glu... ...
Most of the cake embryos are made by Qifeng. It's said that Qifeng is the simplest and most difficult to bake. I've always wanted to try to make all kinds of festival cakes. But I didn't have a chance. I really want to eat bean milk box a few da... ...
The toaster is so powerful. It's so easy to make meat floss.
I'm used to cream filled cake rolls. It's hard to avoid being a little greasy. Try this cake roll with richer taste and more earthy flavor. The cake is fluffy, soft, sweet and salty. The aroma of scallion and the taste of meat are well matched. ... ...
My friend sent me several jin of beef brisket. I cut a piece of brisket and stewed it with potatoes and carrots. It's delicious. My friends are in winter. This kind of stew can be served.
My girl is a carnivore. She has always resisted spinach and rape. Why don't I squeeze spinach to make her favorite cake. Use spinach juice instead of milk or water. Add it into the cake. It has no peculiar smell and will not affect the taste. On... ...
It's a cake roll with strong smell of Matcha. A touch of green is a good mood. It's filled with cream and fresh green grapes. It's very fresh. Shape reference @ Huihua food record.
Crispy dregs, delicious turnip slices and butter pancakes with no friends. I want to make them. I want to eat them. Turnip white turnip is the most common food on the table of common people. It is rich in vitamin A, vitamin C, amylase, oxidase, ... ...
This cake is specially developed for a brand of wind stove. One eight inch round mold. It's just full of mold. It doesn't crack. It doesn't pop. It doesn't retract. It doesn't have a concave bottom. It has a strong sense of air. It can be used t... ...
Eating more black sesame is good for hair health. The rice cake with black sesame has strong fragrance, soft and delicious. The operation is also very simple.
I like Qifeng cake very much. Sometimes I bake one for breakfast or afternoon tea.